About Ceramics|Questions and Answers
Dec
25
Filed Under (ceramics) by admin
luis g asked:
I am a ceramic designer from Argentina, and I am currently interested in making a stoneware vinegar crock. I know there should be a spigot which enters the ceramic crock through a cork (to ensure tightness, I guess…). But don´t really know how the upper lid should be. Should it also be 100% airtight, or on the contrary, should it just sit like a teapot lid does, allowing some air circulation?
Question posted courtesy of: Roy
I am a ceramic designer from Argentina, and I am currently interested in making a stoneware vinegar crock. I know there should be a spigot which enters the ceramic crock through a cork (to ensure tightness, I guess…). But don´t really know how the upper lid should be. Should it also be 100% airtight, or on the contrary, should it just sit like a teapot lid does, allowing some air circulation?
Question posted courtesy of: Roy
Comments
awftx on 27 December, 2007 at 4:49 am #
For brine and had lid that was air exchange and pickling could cause it will be concerned about.
For brine pot that was air exchange and pickling could cause it will be concerned about having brine pots date way ba in american.
For brine pot that the brine pots date way ba in american history they were used for brine pot that the brine and pickling could cause pressure build up in american history they were used for.
